Ingredients
The following ingredients have 4 Servings
- 8 oz sharp cheddar cheese spread, softened (see Notes)
- 8 oz cream cheese, softened
- ¼ cup any full-bodied beer such as a stout or pumpkin ale
- dash garlic powder
- couple good sprinkles Worcestershire
- loaf of pumpernickel bread (preferably round)
Instruction
- Combine and serve in a carved out loaf of pumpernickel bread. Reserve the bread cubes for dipping.
