Ingredients
The following ingredients have 4 Servings
- 6 Bays Original English Muffins (split, toasted)
- 1/4 cup mayonnaise
- 1/4 cup dark ale or beer
- 1 tablespoon spicy brown mustard
- 1/4 teaspoon hot pepper sauce
- 2 cups sharp cheddar cheese (shredded)
- 4 slices smoked bacon (cooked and chopped)
- 1 teaspoon Paprika
Instruction
- Preheat oven to 425ºF.
- In a small bowl, combine mayonnaise, stout, mustard and hot sauce and mix well.
- Add shredded cheese and bacon.
- Spread mixture evenly over all the muffin halves.
- Be sure to spread towards edges.
- Place muffin halves on cookie sheet.
- Sprinkle lightly with paprika.
- Bake 6 to 8 minutes or until cheese is bubbly.
- Let cool a few minutes and cut into bite-sized quarters.
