Ingredients

The following ingredients have 2 Servings
  • 1 pound extra-firm tofu
  • 3 tablespoons mild vegetable oil
  • 2 tablespoons hoisin sauce*
  • 4 to 5 tablespoons dark brown sugar (plus more if needed)
  • 1 tablespoon soy sauce
  • 1 teaspoon minced garlic
  • 1/2 teaspoon grated fresh ginger
  • 2 tablespoons Shaoxing wine or dry sherry
  • 1/2 teaspoon five-spice powder
  • 2 teaspoons store-bought or homemade Sriracha
  • Toasted sesame seeds (optional)
  • Chopped scallions (optional)
  • Blanched vegetables (steamed rice and/or buns)

Instruction