Ingredients

The following ingredients have 6 Servings
  • 1 1/2 tbsp brown sugar ((white also ok))
  • 1/4 cup honey
  • 1/4 cup hoisin sauce
  • 2 tbsp light soy sauce (, or all purpose soy (Note 1))
  • 1 tbsp soy sauce (, just all purpose (or more light soy) (Note 1))
  • 1 tsp Chinese five spice powder ((Note 2))
  • 1 tbsp oil ((vegetable or canola) (Note 3))
  • 2 tsp red food colouring (, optional (Note 4))
  • 1.2 - 1.5kg / 2.4 - 3lb pork scotch fillet (aka collar neck, pork neck) OR pork shoulder ((Note 5))
  • 2 tbsp Extra Honey

Instruction