Ingredients

The following ingredients have 4 Servings
  • 1 750ml bottle champagne, sparkling wine, or prosecco
  • 1/2 cup raspberry sorbet (or your favorite flavor sorbet)
  • Fresh raspberries (or your favorite fruit)

Instruction

  • The amount of servings you get depends on how big your champagne glasses are.
  • For each serving: place 1 tablespoon scoops of sorbet in the bottom of a champagne flute. Fill with champagne and top with a fresh berry. Serve immediately.