Ingredients

The following ingredients have 4 Servings
  • 500 ml Water (boiled)
  • 0.5 tsp Vanilla extract
  • 5 cloves
  • 5 Cardamon pods
  • 15 g Fresh ginger (peeled and sliced)
  • 2 Tea bags
  • 2 tbsp Honey
  • 250 ml Whole milk

Instruction

  • Put the boiling water, vanilla pod and seeds, cloves, cinnamon sticks, cardamom and ginger in a pan and bring back to the boil. Simmer for 5 minutes.
  • Add the tea bags and simmer for another 5 minutes.
  • Heat the milk.
  • Using a tea strainer or a fine mesh sieve, strain the tea in to cups or glasses. Fill with hot milk and stir in the honey.