Ingredients
The following ingredients have 4 Servings
- 1 cup almond meal (for this recipe I used Bob’s Red Mill)
- 2 cups powdered sugar
- 1 tablespoon chai spice
- 3 large egg whites, room temperature
- 1/4 cup granulated white sugar
- 1/8 teaspoon cream of tartar
- 1/2 cup granulated sugar
- 3 tablespoons salted butter
- 1/4 cup heavy cream
- 1 teaspoon salt