Ingredients

The following ingredients have 3 Servings
  • 2 cups almond milk (, plus more for serving (I used original))
  • 1 cup dry quinoa
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground ginger
  • 1 pinch cloves
  • 1 pinch cardamom
  • 1 pinch salt
  • 2 Tbsp honey (, or to taste)
  • 1/4 tsp vanilla extract ((optional))

Instruction

  • In a medium saucepan, bring almond milk, cinnamon, ginger, cloves, cardamom and salt to a boil. Stir in quinoa and reduce heat to a low.
  • Cover with lid and allow to simmer 15 - 20 minutes until almond milk has been absorbed and quinoa is tender.
  • Stir in honey and vanilla. Serve warm topped with more almond milk.