Ingredients
The following ingredients have 4 Servings
- 4 c water
- 1 head cauliflower (washed and chunked (cut in smaller chunks if desired))
- 1/2 c potato flakes
- 1 can cream of mushroom soup (or cream of potato soup)
- 8 oz cream cheese
- 6-8 cooked bacon slices (or 1 jar dried beef)
- cheddar cheese
Instruction
- Put cauliflower chunks in 4 cups of water. Bring to a boil.
- Reduce to low and mix in remaining ingredients. Simmer for 15-20 minutes.
- Serve warm and sprinkle cheese on top. ENJOY!
