Ingredients

The following ingredients have 1 Servings
  • 8 ounces pitted castelvetrano olives (drained)
  • 2 cloves garlic
  • 2 tablespoons capers (drained and rinsed)
  • 1 teaspoon dried thyme
  • 1 teaspoon oregano (dried )
  • 1/2 teaspoon lemon zest
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon mustard seed
  • 1/4 teaspoon celery salt
  • 1/4 teaspoon black pepper (freshly ground )
  • 1/4 cup Parmesan cheese (grated fresh )
  • 1/4 cup olive oil
  • 14 ounce baguette (cut into 24 slices)
  • olive oil spray
  • kosher salt (to taste)
  • Parmesan (shavings, for serving)

Instruction