Ingredients

The following ingredients have 8 Servings
  • 1 1/8 cups warm water
  • 3 teaspoons active dry yeast
  • 1 tablespoon honey
  • 1 tablespoon olive oil
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups white whole wheat flour
  • 1 teaspoon salt
  • 6 slices thick-cut bacon, (chopped)
  • 1 shallot, (sliced)
  • 2 garlic cloves, (minced)
  • 1/2 pound brussels sprouts, (stems removed and thinly sliced)
  • 1/4 teaspoon pepper
  • 1/8 teaspoon salt
  • 4 ounces provolone cheese, (freshly grated)
  • 4 ounces fontina cheese, (freshly grated)
  • 2 tablespoons finely grated parmesan cheese

Instruction