Ingredients

The following ingredients have 4 Servings
  • 2 cups casarecce (uncooked)
  • 1 cup broccolini rabe (Save about 3 leaves but remove the rest)
  • 1½ tsp extra virgin olive oil
  • ¼ tsp salt (optional)
  • 7 leaves basil (fresh is better)
  • ½ cup curly parsley (loosely packed, fresh is better)
  • 8 leaves mint (fresh is better)
  • 1½ tsp salt
  • ½ tsp black pepper (optional)
  • 1 tsp water
  • 2 Tbsp butter (I prefer grass fed butter.)
  • 1½ Tbsp garlic (finely shredded)
  • ¼ cup extra virgin olive oil
  • 1½ tsp lemon juice
  • 3 Tbsp panko bread crumbs (Homemade)
  • ¼ tsp red pepper flakes (optional)

Instruction

  • Cook the pasta according to instructions and make sure its tender