Ingredients
The following ingredients have 4 Servings
- 1 1/2 cups carrots, diced
- 1 small yellow onion, finely chopped
- 2 celery stalks leaves and all, finely chopped
- 1 clove garlic, minced
- 2 medium potatoes, diced
- 1 Tbsp chopped fresh dill
- 2 bay leaves
- pinch of paprika
- dash of onion powder
- Pinch of sea salt and freshly ground pepper
- 4 cups vegetable stock
- 1/2 cup of whole cream
- Broken up fresh dill
