Ingredients
The following ingredients have 4 Servings
- 1 1/2 cups (190 grams) all-purpose flour
- 2 tablespoons (25 grams) light brown sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/4 teaspoon ground allspice
- 1/4 teaspoon freshly grated nutmeg
- 6 ounces (170 grams) peeled and grated carrots
- 2 large eggs
- 1/2 cup (118 milliliters) buttermilk
- 1/4 cup (60 grams) unsalted butter (melted and slightly cooled)
- 1/4 cup (55 grams) plain yogurt
- 1 teaspoon vanilla extract
- 8 ounces (226 grams) cream cheese (softened at room temperature)
- 1 cup (125 grams) powdered sugar
- 1/4 cup (60 milliliters) heavy cream
- 1 teaspoon vanilla extract
- Chopped pecans or walnuts (toasted or candied)
- Maple Syrup
- Sprinkles