Ingredients

The following ingredients have 4 Servings
  • 1 1/2 cups (190 grams) all-purpose flour
  • 2 tablespoons (25 grams) light brown sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon freshly grated nutmeg
  • 6 ounces (170 grams) peeled and grated carrots
  • 2 large eggs
  • 1/2 cup (118 milliliters) buttermilk
  • 1/4 cup (60 grams) unsalted butter (melted and slightly cooled)
  • 1/4 cup (55 grams) plain yogurt
  • 1 teaspoon vanilla extract
  • 8 ounces (226 grams) cream cheese (softened at room temperature)
  • 1 cup (125 grams) powdered sugar
  • 1/4 cup (60 milliliters) heavy cream
  • 1 teaspoon vanilla extract
  • Chopped pecans or walnuts (toasted or candied)
  • Maple Syrup
  • Sprinkles

Instruction