Ingredients

The following ingredients have 36 Servings
  • ½ cup old-fashioned oats ((50g))
  • ½ cup quick oats ((50g))
  • 1 cup all-purpose flour ((135g))
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ⅛ teaspoon ground cloves
  • ½ cup unsalted butter, (room temperature (113g or 8 tablespoons))
  • ½ cup light brown sugar, (packed (115g))
  • ¼ cup granulated sugar ((45g))
  • 1 large egg room temperature
  • ½ teaspoon vanilla extract
  • ¼ teaspoon coconut extract, (optional)
  • 1 cup finely shredded carrots not packed ((90g) about 2 medium carrots)
  • ½ cup golden raisins ((90g))
  • ½ cup toasted chopped pecans for garnish
  • 3 tablespoons unsalted butter room temperature ((1 ½oz))
  • 3 ounces cream cheese room temperature
  • ¾ cup powdered sugar ((93g))
  • ½ teaspoon vanilla
  • pinch of salt
  • Garnish with additional toasted pecans or decorate with tinted frosting piped into carrots

Instruction