Ingredients
The following ingredients have 36 Servings
- ½ cup old-fashioned oats ((50g))
- ½ cup quick oats ((50g))
- 1 cup all-purpose flour ((135g))
- 1 ½ teaspoons baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ⅛ teaspoon ground cloves
- ½ cup unsalted butter, (room temperature (113g or 8 tablespoons))
- ½ cup light brown sugar, (packed (115g))
- ¼ cup granulated sugar ((45g))
- 1 large egg room temperature
- ½ teaspoon vanilla extract
- ¼ teaspoon coconut extract, (optional)
- 1 cup finely shredded carrots not packed ((90g) about 2 medium carrots)
- ½ cup golden raisins ((90g))
- ½ cup toasted chopped pecans for garnish
- 3 tablespoons unsalted butter room temperature ((1 ½oz))
- 3 ounces cream cheese room temperature
- ¾ cup powdered sugar ((93g))
- ½ teaspoon vanilla
- pinch of salt
- Garnish with additional toasted pecans or decorate with tinted frosting piped into carrots