Ingredients

The following ingredients have 50 Servings
  • 1 four inch long piece of ginger, peeled and cut into 5 chunks
  • 1 cup sugar
  • 1 cup water
  • 1 part freshly squeezed lime juice
  • 2 parts ginger simple syrup
  • 3 parts dark Caribbean rum
  • 2 parts freshly squeezed orange juice
  • 2 parts passionfruit juice

Instruction