Ingredients
The following ingredients have 12 Servings
- 1/4 cup (50g) brown sugar, light or dark
- 1/4 cup (50g) granulated sugar
- 1/4 cup (40g) all-purpose flour
- 1 ½ teaspoons ground cinnamon
- 1/4 teaspoon ground cardamom
- 1/8 teaspoon salt
- 2 tablespoons (30g) unsalted butter (melted)
- 3 medium pears (Note 1)
- 1/4 cup (50g) brown sugar (light or brown)
- 2 tablespoons unsalted butter
- 2 teaspoons pure vanilla extract (divided)
- 1/4 teaspoon ground cardamom
- 2 cups (240g) all-purpose flour
- 3/4 cup (150g) granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon kosher salt
- ½ cup (120ml) vegetable oil (Note 2)
- 2 large eggs (at room temperature)
- 6 tablespoons (90ml) milk (at room temperature Note 3)
