Ingredients
The following ingredients have 4 Servings
- 2 sheets of puff pastry
- 1 large yellow onion
- 3 tbs butter
- 2 cups of sharp white cheddar
- Salt to taste
Instruction
- Preheat a large stainless steel pan (any pan will be fine but stainless steel will give better results) on medium-high heat.
- Slice the onions thin. Melt the butter in the pan and quickly add the onions. Cook, stirring often, until onions are golden browned (don't burn). Set aside.
- Preheat the oven to 400. Grease a cookie baking sheet.
- Spread the onions evenly over the dough and top it off with cheese, evenly. Salt to taste (just a little because cheese and onions already have a good amount of flavor).
- Roll up the dough, sealing the edge, and slice it into 1-inch rolls.
- Place the pinwheels on the cookie sheet and bake for 15-17 minutes, until nicely golden.