Ingredients

The following ingredients have 16 Servings
  • 2 1/2 cups all-purpose or white whole wheat flour
  • 1 teaspoon active dry yeast
  • 1 teaspoon granulated sugar
  • 1 cup warm water
  • 1 teaspoon extra virgin olive oil
  • 1 large egg yolk
  • 1 teaspoon kosher salt
  • 1 28 ounce can whole tomatoes, (drained)
  • 1 tablespoon extra virgin olive oil
  • 1 teaspoon kosher salt
  • 1/4 teaspoon fresh ground black pepper
  • 1 teaspoon dried oregano
  • 1 clove garlic, (chopped)
  • 2 tablespoons extra virgin olive oil
  • 2 medium yellow onions
  • 1 cup water
  • semolina flour for dusting
  • 2/3 cup shredded mozzarella cheese
  • a handful of arugula or greens of your choice
  • crushed red pepper to taste

Instruction