Ingredients

The following ingredients have 1 Servings
  • 1 Cup Large Ice Cubes
  • 2 Shots Espresso OR ⅓ Cup Strong Coffee (Cooled)
  • 1/2 Cup Milk
  • 1 Tablespoon Caramel Sauce
  • 3 Tablespoons Caramel Syrup
  • Whipped Cream and Additional Caramel Sauce (To Garnish)

Instruction

  • In a blender combine ice cubes and espresso (or coffee).
  • Pour in milk, caramel sauce, and caramel syrup.
  • Pulse and blend until smooth.
  • Top with whipped cream and caramel sauce if desired.