Ingredients

The following ingredients have 12 Servings
  • 1 stick (113 grams) unsalted butter, melted
  • 1 cup (200 grams) granulated sugar
  • 1 cup (85 grams) unsweetened natural cocoa powder
  • 1/4 teaspoon fine salt
  • 1/2 teaspoon vanilla extract
  • 2 large eggs
  • 1/2 cup (62 grams) all-purpose flour
  • 24 ounces (680 grams) cream cheese, at room temperature
  • 1/2 cup (100 grams) granulated sugar
  • 1/2 cup (100 grams) light brown sugar
  • 1/4 cup heavy cream
  • 4 large eggs, at room temperature
  • 2 teaspoons vanilla paste (or vanilla extract)
  • 1/2 cup salted caramel sauce, store-bought or homemade

Instruction