Ingredients
The following ingredients have 6 Servings
- 1 1/2 c. rolled oats
- 2 c. water (plus 1/4 tsp. salt)
- 1/4 c. cashew butter (to make, simply blend 1/2 cup of cashews in a powerful blender)
- 1/4 c. coconut oil
- 1/2 c. dates
- 1/4 tsp. salt
- 1/2 tsp. vanilla
- 2 c. diced apples
Instruction
- Bring water and salt to a boil.
- Add rolled oats. Reduce heat to low; cover. Let simmer 15 minutes.
- In a blender prepare your caramel by combining cashew butter, coconut oil, dates, salt & vanilla. Blend together until smooth.
- Remove lid from oats mix in diced apples. Cover and let sit three minutes.
- Add caramel, stir well. Serve immediately.