Ingredients

The following ingredients have 4 Servings
  • ½ cup Cream Cheese ((120g))
  • ½ cup Dulce de Leche ((160g))
  • 2-3 Apples (, cut into bite-size pieces)
  • Caramels (or Toffee Candy)

Instruction

  • In a bowl, mix together cream cheese and dulce de leche until smooth.
  • Rinse the apples and cut them into quarters. Remove the hard parts and cut each quarter into 4-6 slices.