Ingredients
The following ingredients have 4 Servings
- 4 medium ripe tomatoes
- 1 pound fresh mozzarella
- 1 teaspoon olive oil
- balsamic glaze
- flaked sea salt
- pepper
- fresh basil
Instruction
- Start by slicing tomatoes 1/4 inch thick. Slice the cheese 1/4 inch thick. Layer the tomatoes and cheese on a plate. Drizzle with olive oil and balsamic glaze. Top with flaked sea salt, pepper and fresh basil.
