Ingredients

The following ingredients have 15 Servings
  • 16 oz. cherry tomatoes
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/3 cup balsamic reduction
  • 1 fresh loaf of bread, sliced
  • 1/2 cup fresh basil, chiffoned
  • 4 oz. goat cheese, softened
  • 1/4 teaspoon garlic powder

Instruction

  • Preheat oven to 400 degrees.
  • Add cherry tomatoes to a bowl along with olive oil and salt. Toss to coat. Spread tomatoes out on a baking sheet.
  • Bake in oven to for 20 minutes. Remove and let set.
  • Toast the bread. (i used a panini press, but you could toast on the grill or stove)
  • In a small food processor add goat cheese and garlic powder. Blend until cheese looks whipped and soft.
  • Spread cheese out on bread, top with roasted tomatoes, fresh basil, and a drizzle of balsamic reduction.
  • DEVOUR!