Ingredients
The following ingredients have 4 Servings
- 2 large fresh summer tomatoes, sliced (about 10 slices)
- 10 slices fresh mozzarella
- 20 fresh basil leaves
- Coarse salt and freshly ground black pepper, to taste
- 1/4 cup balsamic glaze, plus more for serving
Instruction
- Assemble tomatoes and mozzarella on a serving place, slightly overlapping and alternating. Top with basil leaves. Season with salt and pepper. Drizzle with balsamic glaze.
- Serve immediately.
