Ingredients

The following ingredients have 4 Servings
  • 1 cup Candy melts (yellow, white, and pink)
  • 1 bag Kettle Corn-popped
  • Easter colored candies

Instruction

  • Pop your popcorn according to the bag
  • Once done, lay it down flat over a baking sheet
  • Melt candy melts in double boilers or carefully in the microwave on medium heat,
  • Once melted, drizzle over the popcorn using a fork
  • Add candies, and present inside of Easter or Spring treat bags