Ingredients

The following ingredients have 4 Servings
  • 8 oz Hershey Candy Cane Kisses
  • 12 Peppermint/Candy Cane Oreos
  • 2 tsp Powdered Sugar
  • Holiday Candy Decorations

Instruction

  • Line a cookie sheet or cutting board with parchment paper.
  • Place 12 Oreos on sheet and place in freezer for at least 30 minutes.
  • Unwrap Kisses and place them in a microwave safe bowl.
  • Melt by microwaving for 30 seconds and stirring, then repeating until melted and smooth.
  • Add the powdered sugar and stir until well-mixed.
  • Using a fork or candy dipping tools, dip Oreos in melted candy and flip to ensure complete coating.
  • Shake off excess and return to prepared sheet.
  • Decorate top with decoration if desired.
  • Return to refrigerator for 30 minutes to set.