Ingredients

The following ingredients have 4 Servings
  • 1 cup fresh squeezed calamansi juice, discard seeds and skin
  • 2 cups water
  • ¾ -1 cup simple syrup, (depending on desired sweetness)
  • ice, (to serve)
  • 1 cup water
  • 1 cup granulated sugar

Instruction

  • In a pitcher, combine calamansi juice, water, and 3/4 cup simple syrup. Stir to combine. Store in fridge until chilled.
  • Stir before serving. Serve with ice. Add more water or simple syrup to your liking.