Ingredients

The following ingredients have 36 Servings
  • 1 13x9 inch cake (baked (any variety))
  • 1/2 cup frosting (plus more if needed)
  • 36 oz candy melts (any color )
  • 8 oz candy melts (of an opposing color to decorate, if desired)
  • sprinkles (for decorating, if desired)
  • 1 white cake mix
  • 4 egg whites
  • 1/3 cup vegetable oil
  • 2/3 cup sour cream
  • 3/4 cup buttermilk
  • 1 teaspoon vanilla extract
  • 6 tablespoons butter (softened to room temperature)
  • 1 3/4 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 3 teaspoon heavy cream

Instruction