Ingredients

The following ingredients have 4 Servings
  • 15.25 ounce box yellow cake mix
  • 1/3 cup butter (, melted (can sub for canola oil))
  • 2 large eggs (, whisked)
  • 1/2 teaspoon vanilla
  • 1 cup chocolate chips (, more for top if desired)

Instruction

  • Preheat oven to 350°F. Line a 9x13" pan with parchment paper and set aside.
  • Combine the cake mix, butter, eggs and vanilla in a large bowl. Stir together until combined. Add in the chocolate chips and mix just until combined.
  • Scoop the dough into the prepared baking dish. Press down evenly with a piece of parchment paper, or the palm of your hand. Top with additional chocolate chips if desired. Bake for 20 minutes, or until a toothpick comes clean. You don’t want them to brown.
  • Allow to cool in the pan for about 15 minutes. Then remove and slice into squares.