Ingredients

The following ingredients have 4 Servings
  • 2 cups Powdered Sugar
  • 1 box Confetti Cupcake Mix (or Yellow Cake Mix, if you can't find Confetti)
  • 1 stick Butter (1/2 cup + additional butter for the pan)
  • ¼ cup Milk
  • ½ cup White Chocolate Chips
  • Sprinkles

Instruction

  • In a bowl, combine the powdered sugar and cupcake mix until blended.
  • Cut a stick (1/2 cup) of butter into several pieces and place in the bowl on top of the dry ingredients. Pour in the milk but do not stir. Microwave for 2 minutes.
  • Remove from microwave and stir until ingredients are mixed.
  • Add in the white chocolate chips and stir until the chocolate melts in to the batter.
  • Butter an 8x8 or similar sized baking dish.
  • Pour fudge batter in to the prepared dish.
  • Sprinkle some sprinkles over the top of the fudge to add a little extra garnish.
  • Refrigerate the fudge for several hours or until it sets.
  • Cut, serve and enjoy!