Ingredients

The following ingredients have 4 Servings
  • 1 pound large shrimp (shells removed)
  • 1 tablespoon butter
  • 2 tablespoon cajun seasoning (or to taste)
  • juice from half a lemon
  • 1 mango (peeled and chopped)
  • 1 cup cherry tomatoes (chopped)
  • juice from 1 lime
  • 4 green onions (chopped)
  • 1 jalapeno (seeded and chopped)
  • 1/2 cup cilantro (chopped)
  • salt and pepper to taste
  • 8 6" corn tortillas
  • 1 cup coleslaw mix

Instruction

  • To prepare the salsa toss all the mango salsa ingredients in a bowl and set aside until ready to assemble tacos.
  • In a large skillet melt the butter on high heat. Season shrimp with cajun seasoning and add shrimp to skillet. Cook until pink, shouldn't take more than a couple minutes. Turn off heat and squeeze half a lemon over the shrimp.
  • To assemble tacos, start with coleslaw mix, shrimp then salsa.