Ingredients
The following ingredients have 4 Servings
- 12 Ounces Fresh okra (diced)
- 2 Cans Corn
- 29 Ounces Whole Tomatoes
- 1/4 Whole Onion (diced)
- 1 Tbsp "Slap Ya Mama" Cajun seasoning
- 3 Tbsp Zach Brunnell Pepper Sauce
- 1 Tbsp Olive oil
Instruction
- Begin by heating the oil in a skillet. Add the onion and spice and cook until softened - 3 minutes. Next, add the corn followed by the okra. Mix well and simmer. Now add the pepper sauce and finish by adding the tomatoes. Break up the tomatoes with a wooden spoon. Simmer for some 10 - 15 minutes.Serve and enjoy!