Ingredients

The following ingredients have 4 Servings
  • 2 (8-ounce) packages cream cheese, softened
  • 1/4 cup prepared horseradish
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 2 teaspoons freshly minced garlic
  • 1 teaspoon cajun seasoning
  • 1/2 cup shredded Parmesan cheese
  • 2 teaspoons hot sauce
  • 2 tablespoons lemon juice
  • 1/2 teaspoon fresh cracked black pepper
  • 1 pound lump crab meat
  • 1 tablespoon chopped fresh chives

Instruction

  • Preheat your oven to 400 degrees F.  Spray a 1-quart baking dish with cooking spray.
  • In a large bowl, add all ingredients EXCEPT for crab meat and chives.  Stir well to combine.  Gently fold in crab meat.
  • Spread mixture evenly in baking dish.
  • Bake for 20-25 minutes until bubbling around edges and slightly browned.  If more browning is desired, broil on high for 1-2 minutes.
  • Top with chives.