Ingredients

The following ingredients have 3 Servings
  • 1 head of cauliflower, leaves removed and chopped into bite-sized pieces
  • 1 tbsp olive oil
  • 2 tsp paprika
  • 2 tsp dried parsley
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • 1 tsp dried thyme
  • 1/2 tsp sea salt
  • 1/8 tsp cayenne pepper

Instruction

  • Preheat oven to 425 degrees F.
  • Place chopped cauliflower in a large bowl and sprinkle with olive oil until all pieces are coated.
  • In a separate bowl combine all spices.
  • Pour spices on top of cauliflower and mix until pieces are well coated.
  • Place cauliflower on a parchment or silicone-lined baking sheet and bake for 15 mins.
  • Remove from oven and flip and bake for another 15 mins.
  • Place cauliflower on a plate and put a toothpick into each piece. Serve with dipping sauce of choice (I like honey mustard) OR serve as a side dish.