Ingredients

The following ingredients have 6 Servings
  • 6 cups water
  • 6 to 8 ounces piloncillo (or substitute packed brown sugar)
  • 2 cinnamon sticks
  • 2 cloves
  • 1 anise star
  • 6 tablespoons freshly ground dark roasted coffee

Instruction

  • In a medium saucepan bring the water to a boil. Carefully add piloncillo, cinnamon sticks, cloves, and anise star.
  • Stir with a wooden spoon until the piloncillo dissolves, about 5 minutes. Add the ground coffee and stir, lower the heat, cover, and let simmer for an additional 5 minutes.
  • Strain the coffee through cheesecloth and enjoy.