Ingredients

The following ingredients have 4 Servings
  • 3 cups vanilla ice cream
  • 1 cup milk of your choice ( (I used Silk Coconut Milk, but you can use any dairy or dairy alternative))
  • 3/4 cup Cadbury Mini Eggs
  • 2 Tbsp caramel sauce ((store-bought or homemade recipe linked in notes section) )
  • 2 Tbsp chocolate sauce ((store-bought or homemade recipe linked in notes section) )
  • 2 Cadbury Creme Eggs, (optional)
  • Sprinkles, (optional)

Instruction

  • In a blender, combine ice cream, milk of your choice, and Cadbury Mini Eggs and blend until smooth.
  • Pour milkshake into two glasses and stir 1 Tbsp each of caramel sauce and chocolate sauce into each glass. 
  • Top milkshakes with Cadbury Creme Eggs and sprinkles, if desired.