Ingredients

The following ingredients have 4 Servings
  • 1 onion, finely chopped
  • 2 tablespoons (30 ml) butter
  • 1 lb (454 g) skinless and boneless chicken thighs
  • 2 cloves of garlic, finely chopped
  • 1 lb (454 g) white button mushrooms, sliced
  • 3 oz (85 g) thinly sliced pancetta, chopped
  • 1/2 cup (125 ml) white wine
  • 1 can 28 oz (796 ml) diced tomatoes
  • 1/4 cup (60 ml) chopped parsley
  • 9 lasagna noodles, cooked al dente
  • 2 cups (500 ml) grated mozzarella cheese
  • Salt and pepper
  • 3 tablespoons (45 ml) butter
  • 3 tablespoons (45 ml) unbleached all-purpose flour
  • 1 1/2 cups (375 ml) milk
  • 1/2 cup (125 ml) grated Parmigiano-Reggiano cheese
  • 1/4 teaspoon (1 ml) ground nutmeg

Instruction