Ingredients
The following ingredients have 5 Servings
- 1 1/2 pound(s) ground beef
- 1 cup(s) celery, chopped
- 2 tablespoon(s) chili powder
- 2 tablespoon(s) sugar (optional)
- 1 large can tomatoes, chopped fine
- 1 large onion, chopped
- 2 cup(s) shredded cabbage
- 2 cup(s) water or broth (can be adjusted)
- 2 can(s) pinto beans (or 4 cups cooked pintos)
- 1 tablespoon(s) worcestershire sauce
- - salt and pepper to taste
Instruction
- Brown meat. Remove from pan and set aside.
- Add water and cook onion, celery and cabbage until tender.
- Add remaining ingredients (including meat) and simmer for 30-40 minutes.
