Ingredients

The following ingredients have 7 Servings
  • 3 pounds small yellow new potatoes, halved
  • ½ cup unsalted butter, melted
  • 3 teaspoons salt
  • 1 ½ teaspoons black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon ground mustard
  • 1 teaspoon ground thyme
  • ½ teaspoon paprika

Instruction

  • Preheat oven to 450°F. Line a baking sheet with aluminum foil and lightly coat with cooking spray.
  • Combine salt, black pepper, garlic powder, ground mustard, ground thyme, and paprika in a small dish. Set aside.
  • In a large bowl, toss potatoes with melted butter. Add spice blend and toss again until potatoes are well seasoned.
  • Spread potatoes evenly over baking sheet.
  • Bake potatoes on center rack for 25-30 minutes, tossing potatoes halfway through for more even baking. Remove from oven when potatoes are fork tender.
  • Serve warm. Enjoy!