Ingredients
The following ingredients have 4 Servings
- 1 cup butter, (softened)
- 1 cup sugar
- 1 cup brown sugar
- 2 eggs, (large)
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 cups butterscotch chips
Instruction
- Preheat oven to 350°F.
- With a stand mixer or in a large bowl, cream together the sugars and butter.
- Add vanilla and eggs one at a time and beat until fluffy.
- In a small bowl, mix flour, salt, baking soda and baking powder.
- Slowly add flour mixture to your wet ingredients and mix until combined. Mix in the butterscotch chips.
- Scoop onto an un-greased cookie sheet and bake for 8-10 minutes.