Ingredients

The following ingredients have 8 Servings
  • 1/2 cup vegan butterscotch chips
  • 2 cups baby carrots ((grated/ground))
  • 2 cups millet flour
  • 3 medium ripe banana ((mashed))
  • 1 tbsp baking powder
  • 1/4 tsp salt
  • 1/4 cup chopped walnuts
  • 1 tbsp vanilla extract
  • 1 cup dairy free milk

Instruction

  • Mix all the ingredients properly in a mixing bowl.
  • Heat the waffle iron or nonstick waffle maker to medium setting or as recommended by the manufacturer.
  • Grease the waffle maker with cooking spray and pour ½ cup of the waffle batter in the middle of the waffle maker and spread it evenly with a flat heat resistant spoon/spatula.
  • Cover the flap and let it cook until ready to be out.
  • Garnish with more chopped walnuts and serve warm.