Ingredients

The following ingredients have 4 Servings
  • 3/4 cup butter (softened)
  • 3/4 cup packed light brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 2 cups all purpose flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 2/3 cups butterscotch chips
  • 1 cup chopped nuts (optional)

Instruction

  • Preheat oven to 350 degrees and grease a 9 x 13 pan
  • Beat butter, brown sugar and granulated sugar in large bowl until creamy 
  • Add eggs; beat well 
  • Stir together flour, baking soda and salt;  gradually add to butter mixture, blending well 
  • Stir in butterscotch chips and nuts, if desired  and spread into pan
  • Bake 30-35 minutes or until top is golden brown and center is set. Do not overbake
  • Cool completely in pan on wire rack and cut into bars