Ingredients

The following ingredients have 4 Servings
  • ½ cup butter
  • 2 cups light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 2 cups all purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 1 cup butterscotch chips
  • ½ cup pecans (chopped)

Instruction

  • Preheat oven to 350°F.
  • In a mixing bowl, cream butter and sugar. Beat in eggs one at a time. Beat in vanilla.
  • In a medium bowl whisk together flour, baking powder and salt. Add to butter mixture and beat to combine.
  • Pour batter into a 9x13 pan. Sprinkle nuts and butterscotch chips evenly over the top.
  • Bake 30-35 minutes until the center is set.
  • Remove from oven to a cooling rack. Let cool 10 minutes then cut into bars and allow to cool completely.