Ingredients

The following ingredients have 5 Servings
  • 2 tablespoons olive oil
  • 1 onion (chopped (about 1 1/2 cups))
  • 3 cloves garlic (minced)
  • 2 medium carrots (peeled and chopped (about 1 cup))
  • 7 cups butternut squash chunks (about 1/2 to 3/4 inch in size)
  • 1 cup peeled and chopped apple (about 1/2 to 3/4 inch in size)
  • 2 1/2 to 3 1/2 cups vegetable broth (divided)
  • 1 teaspoon salt
  • 1/2 teaspoon Black Pepper
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup canned coconut milk
  • 1 pound Brussels sprouts (trimmed and halved (quartered if large))
  • 1 1/2 tablespoons olive oil
  • 1 tablespoon maple syrup
  • 1/4 teaspoon salt
  • pinch crushed red pepper flakes

Instruction