Ingredients
The following ingredients have 4 Servings
- 1/2 Tablespoon olive oil
- 1 medium onion (diced)
- 4 large garlic cloves (minced)
- 2 teaspoons ground turmeric
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon cinnamon
- 1 teaspoon sea salt
- 1/2 teaspoon ground black pepper (to taste)
- 1 medium butternut squash (peeled, seeded and chopped (about 5 cups))
- 4 cups low-sodium vegetable broth
- 1 – 14 oz can diced tomatoes
- 1 – 14 oz can light coconut milk
- 1 cup dried red lentils (rinsed)
- 3 tablespoons tomato paste
- 2-3 teaspoons apple cider vinegar
- 1-2 cups chopped spinach (optional)
- chopped cilantro and sliced green onions (for garnish)
- cooked brown rice or quinoa (optional)
