Ingredients

The following ingredients have 4 Servings
  • 2 cups flour
  • 1/2 tsp salt
  • 2 Tbsp sugar
  • 1 1/2 tsp baking soda
  • 1 3/4 cup buttermilk
  • 1/2 cup milk
  • 2 eggs, separated
  • 4 Tbsp butter, melted
  • 1/2 Tbsp vanilla
  • (to change it up you can always mix in the zest of an orange)

Instruction

  • Preheat waffle iron.
  • Combine dry ingredients in large bowl and whisk together.
  • In a large measuring cup (4-cup Pyrex) or medium bowl combine buttermilk, milk, egg yolks, butter, vanilla and orange zest, if using.
  • Whip the egg whites with hand mixer in medium bowl until soft peaks form.
  • Pour buttermilk mixture into flour mixture, gently combine until few streaks of flour remain. Do not over beat, batter will be lumpy. Gently fold in whipped egg whites.
  • Cook according to your waffle maker.