Ingredients

The following ingredients have 10 Servings
  • 2 tablespoons butter (melted)
  • 1/4 cup brown sugar
  • 1 egg
  • 1 cup mashed sweet potatoes
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 cup buttermilk
  • 1 cup nut pieces (pecans or walnuts (optional))
  • Oil or butter for grill or frying pan

Instruction

  • Mix together butter, brown sugar and egg with mixer. Add sweet potatoes and vanilla extract, continue mixing. Whisk together the flour, baking soda, ground cinnamon and nutmeg in a bowl and add to creamed mixture along with buttermilk. Fold in nuts.
  • Melt about 2 tablespoons butter or use 2 tablespoons of oil and cook pancakes 2 to 3 minutes on each side on hot griddle or in skillet. Makes about 10 pancakes.