Ingredients

The following ingredients have 2 Servings
  • 1/2 teaspoon olive oil
  • 2 tilapia filets
  • 3 cups kettle chips
  • 1 tablespoon bread crumbs
  • 1/4 teaspoon salt
  • 2 tablespoons buttermilk hidden valley dressing
  • 2 tablespoons diced strawberries

Instruction

  • Add olive oil to a skillet over medium heat. Add chips, bread crumbs and salt to a large zip lock bag and crunch with your fingers. Brush the buttermilk to all sides of the tilapia and then coat with chips and bread crumbs. Place in the skillet and cook of 3-4 minutes on each side. Top with diced strawberries.